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Dining

Food and drink

Delicious, well prepared food and drink play a crucial role in ensuring the overall success of any event. From the welcome refreshments at a meeting or workshop, to a gala dinner for 500 during a residential conference, we have the in-house expertise to cater to your needs.

 

Sustainable food

foodEvent Exeter are proud to be members of Food and Drink Devon – ‘Love the Flavour’ – which represents a membership of like minded businesses, dedicated to providing good quality local food and drink. The University has also recently launched a new sustainable food policy, which aims to increase the range of food offered on campus to originate from sustainable resources, as well as promoting an ethos of buying from local and smaller suppliers.

 

 

An award-winning catering teamchefs2

Our award-winning chefs pride themselves on their flexibility and share a passion for creating the finest possible menus for your event. Competing in national competitions on a regular basis, we are proud to be the owners of many awards, having been crowned winners of The University Caterers Organisation (TUCO) Chefs Competition for two years running.

 

Menus for every occasion

With seasonal, varying menus, incorporating fresh regional produce, we can cater for most tastes and budgets and are always happy to discuss any special dietary requirements you may have.