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Research and Innovation

Past events

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2 February 202413:30

Exeter Food Colloquium- The Importance of Science-Industry Collaboration in Changing the Way We Eat

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31 January 202410:45

Katharina Graf - University of Frankfurt

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25 January 20249:45

Exeter Food Pechakucha Seminar

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13 December 202310:45

Harry G West

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12 December 202315:00

Collaborations between Food Researchers and the Arts: a creative appetiser

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28 November 202313:30

Dr Sarah Berry - Personalised Nutrition for Metabolic Health

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22 November 202310:45

Rosie McVey

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13 November 20239:45

Exeter Food pechakucha seminar

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1 November 202310:45

Allan Butler

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22 October 202320:00

FOOD ON FILM: ANNIE GRAY; FEAST, FAMINE AND FADS

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22 October 202317:00

FOOD ON FILM: BABETTE’S FEAST

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17 October 202318:00

FOOD ON FILM: WASTED! THE STORY OF FOOD WASTE (15) + INTRO

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17 October 202316:30

Exeter Food Event - Paul Freedman talk- Why Food Matter

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14 October 202313:30

FOOD ON FILM: EXETER GROWERS CO-OPERATIVE VISIT AND GROWING EXPERIENCE

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11 October 202310:45

Rebecca Laughton

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10 October 202318:00

FOOD ON FILM: THE GLEANERS AND I

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2 August 202312:00

FOOD ON FILM: CHICKEN RUN (U)

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1 August 202312:00

FOOD ON FILM: CHICKEN RUN (U)

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29 July 202312:00

FOOD ON FILM: CHICKEN RUN (U)

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25 July 202318:00

FOOD ON FILM: MEAT THE FUTURE + PANEL

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11 July 202318:45

FOOD FOR THOUGHT

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14 June 202318:15

Minette Batters (President of NFU) - The crossroads of change for food, farming and the environment

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14 June 202310:30

Kreseda Smith - Agricultural Crime as an additional Stressor for Farmer Mental Health and Wellbeing

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31 May 202310:30

Andrew Jones - The need for interdisciplinary approaches toward research into farming

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26 May 202318:30

Sustainable and Just Food Transitions in Times of Uncertainty

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23 May 202310:45

Exeter Food - Term Three Pechakucha Seminar

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17 May 202310:30

Alessandro Guglielmo - Cheese, maggots, and multi-species bodies. The decay of more-than-human health in rural Sardinia

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11 May 202310:30

Knowledge Transfer Partnerships (KTPs) and Exeter Food

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3 May 202310:30

Jed Hilton and Robin Burrow - Suffering, Respect, and Identity in High End Kitchens

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21 March 2023TBC

POSTPONED NEW DATE TBC: Why Food Matters: A Public Lecture by Paul Freedman

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7 February 202319:00

FOOD ON FILM: Come back anytime + intro

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31 January 202318:00

FOOD ON FILM: Tampopo (18) + intro

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25 January 202318:15

FOOD ON FILM: Blind ambition (12A) + intro + wine tasting workshop

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25 January 202310:45

Exeter Food pechakucha seminar

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3 November 202215:00

What do we (really) talk about when we talk about food?

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25 October 202219:30

The Truffle Hunters and Introduction

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18 October 202219:30

First Cow Introduction Taster Box

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16 March 202212:45

Exeter Food 2021-2022 Seminar Series

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9 March 202212:30

Exeter Food 2021-2022 Seminar Series

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2 February 202212:45

Exeter Food 2021-2022 Seminar Series

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24 November 202112:35

Exeter Food 2021-2022 Seminar Series

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15 November 202119:30

James Rebanks: How to (try to) be a good farmer

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13 October 202114:00

Exeter Food 2021-2022 Seminar Series

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29 September 202112:45

Exeter Food 2021-2022 Seminar Series

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24 March 2021TBC

CRPR Seminar Series - Dr Conny Guell

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24 February 2021TBC

CRPR Seminar Series - Professor Paul Young and Dr Branwyn Poleykett

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3 February 2021TBC

CRPR Seminar Series - Amy Simpson (DECIPHer, Cardiff University)

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13 January 2021TBC

CRPR Seminar Series - Caroline Bennett and Professor Steve Simpson

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2 December 202011:30

CRPR Seminar Series - Jess Fagin

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4 November 202011:30

CRPR Seminar Series - Simon Pope

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7 October 202011:30

CRPR Seminar Series - Dr Olivia Barnett-Naghshineh

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27 May 2020TBC

Food and Drink Colloquium

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4 March 202015:30

POSTPONED: SPA Seminar Series - Professor Michael Carolan

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4 March 202010:30

POSTPONED: CRPR Seminar Series: Prof. Michael Carolan

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5 February 202015:00

Eating Together: Commensality seen through objects in the Royal Albert Memorial Museum, Exeter

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