Exeter Food Network Seminar: Dr Lauren Struszczak- The British Nutrition Foundation
Increasing the visibility and real-world impact of your research with the British Nutrition Foundation
| An Exeter Food seminar | |
|---|---|
| Date | 29 January 2026 |
| Time | 9:30 to 10:30 |
| Place | Remote via Teams |
| Organizer | Exeter Food |
Event details
Abstract
Abstract: The British Nutrition Foundation’s Nutrition Intelligence team works with academics to translate research into real-world impact. The British Nutrition Foundation has a track record working with academic partners through meaningful Patient and Public Involvement, stakeholder engagement, and multi-channel dissemination. The session will highlight practical ways researchers can increase the reach, relevance, and impact of their work across policy, practice, communities and industry by working with The Foundation.
Increasing the visibility and real-world impact of your research with the British Nutrition Foundation
The Exeter Food Research Network are pleased to invite you to this seminar with Dr Lauren Struszczak, from the British Nutrition Foundation. Staff and students from all disciplines are welcome.
Event: Thursday 29th January 2026 09:30-10:30 via Teams:
Meeting ID: 365 459 494 890 99
Passcode: wK9sj9tg
Title: Increasing the visibility and real-world impact of your research with the British Nutrition Foundation
Bio: Dr Lauren Struszczak is a Senior Scientist within the Nutrition Intelligence Team at The British Nutrition Foundation. Previously, Lauren was an active researcher at Loughborough University, The University of Bath and The University of Exeter. Lauren has worked on several funded projects in collaboration with academics and external stakeholders and has published several peer-reviewed scientific papers reflecting her interdisciplinary expertise.
